CaterZen By Restaurant & Catering Systems
Available July 30 - Aug. 2nd
Limoncello Boneless Chicken Breast with Herb Roasted Artichokes, Yukon Potatoes, Roma Tomatoes & Asparagus
NEW Lower Price!!!
Penne Pasta, Red Sauce, Fresh Spinach, Asiago, Ricotta, & Mozzarella
Available July 23 - 26th
Cavatappi Pasta, Roasted Chicken, Roasted Roma Pomodoro, and Basil Pesto Drizzle
Sweet and tangy house made
Thin cut Turkey Breast Filet ( 1 to 1 3/4 lb avg), marinated in Balsamic Vinegar, Honey, Fresh Rosemary, Garlic, and some other top secret spices. Awesome on the grill!!
CALL TO ORDER 16.50/lb
Sauteed chicken with artichokes, mushrooms, and capers, in a fresh lemon juice, butter, and white wine sauce, tossed with linguine.
The Orginal Chicken & Cheddar Cheese Enchiladas
The Original Chicken & Cheddar Cheese Enchiladas
Frozen
House made creamy tomato bisque with fresh basil.
Roasted and pulled chicken breast, with Michigan cherries, and pecans.
Orecchiette Pasta, Gorgonzola, Prosciutto, Red & Green Bell Peppers, Red Onions, White Balsamic, Olive Oil, & Seasonings
Grandma knows this is better than hers and she's ticked off. Celery, Onions, Eggs, and other Hidden Gems, in a Creamy Dressing.
Baby Mixed Greens with Kalamata Olives, Pepperoncini, Tomatoes, Mozzarella Cheese, and Lemon Romano Dressing.
Lemon Romano Salad Deconstructed So That You Can Build Salad At home, When You Need It, In Your Favorite Serving Piece.
Mixed Greens, Cranberries, Walnuts, Feta, & Balsamic Vinaigrette- bulk
Fresh squeezed lemon juice, fresh basil, fresh grated romano cheese.
The ultimate classic cookie. Fresh baked cookies are the best!
Oatmeal and craisins create this yummy treat
Sugar cookie dough with a hint of lemon essence, rolled in granualated sugar.
Anise flavored
Back by popular demand!!!
Add you favorite Thousand Island Dressing or Mustard for dipping
Creamy Risotto Balls with Wild Rice, and stuffed with Fontina Cheese. Deep fried to a golden crisp, ready to reheat. Served with our Piquillo Coulis Dipping Sauce.
Roasted Chicken Breast, Cream Cheese, Blue Cheese, and Frank's Hot Sauce. YUM!!!
The perfect Dipping Sauce for Buffalo Chicken Spring Rolls, or the Zanganos.
Sauerkraut, Bratwurst, and Seasonings. Just heat and serve with your favorite Mustard or 1000 Island Dressing.
Our awesome Meatloaf, baked in mini cupcake molds, and topped with Pommes Puree (creamy mashed potatoes), ready for you to heat and eat.
Pickled Jalapeno and Dried Apricot, wrapped in Bacon. In Spain, a Zangano is a bee with a bit if a sting. Do you see the parallel ๐.
Don't forget the Blue Dressing!!
Caramelized Tortilla Chips, Dried Cranberries, Cashews, Peanuts, Almonds, and Rice Chex, with Warm Spices and a Little Bite at the end.
Housemade with Almond, Pecans, Coconut, Craisins, Apricots, & Honey