CaterZen By Restaurant & Catering Systems
Available Sept. 3 - 6th
Back By Popular Demand!!!
It begins with our house made Chicken Stock transformed to a rich and Creamy Supreme Sauce. Roasted Chicken, Peas, Carrots, Celery, Onions, and Green Beans are added, and is all topped with our freshly made Pot Pie Dough.
Penne Pasta, Red Sauce, Fresh Spinach, Asiago, Ricotta, & Mozzarella
Frozen
Our Classic Pomodoro Sauce with 5 Italian Meatballs
Thin cut Turkey Breast Filet ( 1 to 1 3/4 lb avg), marinated in Balsamic Vinegar, Honey, Fresh Rosemary, Garlic, and some other top secret spices. Awesome on the grill!!
CALL TO ORDER 16.50/lb
Sauteed chicken with artichokes, mushrooms, and capers, in a fresh lemon juice, butter, and white wine sauce, tossed with linguine.
The Orginal Chicken & Cheddar Cheese Enchiladas
The Original Chicken & Cheddar Cheese Enchiladas
House made creamy tomato bisque with fresh basil.
Roasted and pulled chicken breast, with Michigan cherries, and pecans.
Baby Mixed Greens with Kalamata Olives, Pepperoncini, Tomatoes, Mozzarella Cheese, and Lemon Romano Dressing.
Lemon Romano Salad Deconstructed So That You Can Build Salad At home, When You Need It, In Your Favorite Serving Piece.
Mixed Greens, Cranberries, Walnuts, Feta, & Balsamic Vinaigrette- bulk
Fresh squeezed lemon juice, fresh basil, fresh grated romano cheese.
Sweet and tangy house made
The ultimate classic cookie. Fresh baked cookies are the best!
Oatmeal and craisins create this yummy treat
Sugar cookie dough with a hint of lemon essence, rolled in granualated sugar.
Anise flavored
Sweet Corn, Cotija, Fresh Lime, Mayonnaise, Chicken Stock, Nuevo Mexican Chilis, & Cilantro.
Back by popular demand!!!
Add you favorite Thousand Island Dressing or Mustard for dipping
Creamy Risotto Balls with Wild Rice, and stuffed with Fontina Cheese. Deep fried to a golden crisp, ready to reheat. Served with our Piquillo Coulis Dipping Sauce.
Roasted Chicken Breast, Cream Cheese, Blue Cheese, and Frank's Hot Sauce. YUM!!!
The perfect Dipping Sauce for Buffalo Chicken Spring Rolls, or the Zanganos.
Sauerkraut, Bratwurst, and Seasonings. Just heat and serve with your favorite Mustard or 1000 Island Dressing.
Our awesome Meatloaf, baked in mini cupcake molds, and topped with Pommes Puree (creamy mashed potatoes), ready for you to heat and eat.
Pickled Jalapeno and Dried Apricot, wrapped in Bacon. In Spain, a Zangano is a bee with a bit if a sting. Do you see the parallel ๐.
Don't forget the Blue Dressing!!
Caramelized Tortilla Chips, Dried Cranberries, Cashews, Peanuts, Almonds, and Rice Chex, with Warm Spices and a Little Bite at the end.
Available August 29 & 30th
Baby Back Ribs Marinated and Slow Smoked per the BBQ Capital of the World - Limited quantity
Available August 27 - 30th.
Back By Popular Demand!!
Available August 20 - 23rd
Broccoli Florets, Bacon, Mayonnaise, Red Onions, Craisins, Sun Flower Seeds, & Cheddar Cheese - YUM!
Grandma knows this is better than hers and she's ticked off. Celery, Onions, Eggs, and other Hidden Gems, in a Creamy Dressing.
6 Beans, Apple Wood Smoked Bacon, Apple Cider, & Spices. Bush's might want to go back to their lab to figure this one out.