| Dish | Dish Description | Price Description | Price |
|---|---|---|---|
| Tofu Salad (vegan, vegetarian) | Sliced firm tofu sprinkled with diced bell pepper, onion and radish, garnished with daikon sprouts and drizzled with sweet soy vinaigrette. |
Tofu Salad | $7.00 |
| Edamame (vegan, vegetarian) | Whole green Soybean pods, boiled and topped with salt. We can make this item GF if required (boiling in a separate pot from our pasta items). Please specify if required. | Edamame | $5.00 |
| Fried Chicken "Karaage" | Tender sake-marinated chicken, battered and fried to a golden brown, served with our House White Sauce. | Fried Chicken “Karaage” | $7.00 |
| Fried Shrimp “Ebi Furai” | 5 jumbo shrimp breaded in panko, with Thai chili sauce | Fried Shrimp “Ebi Furai” | $8.00 |
| Garlic Croquette (Vegetarian) | 2 patties mashed russet potatoes, diced onions, and garlic, encrusted in crusty panko coating and quickly fried, Served w/Tonkatsu sauce. |
Garlic Croquette (Vegetarian) | $8.00 |
| Kabocha Pumpkin Croquette (Vegetarian) | 2 Croquettes filling with sweet and fluffy mashed Japanese pumpkin, coated in panko and fried a crunchy golden brown. Served with Tonkatsu sauce. | Kabocha Pumpkin Croquette (Vegetarian) | $6.00 |
| Pork Gyoza Appetizer Plate | 6 Japanese pork gyoza dumplings, fried. Served with soy vinaigrette. | Portk Gyoza | $6.00 |
| Chilled Ramen Salad “Hiyashi Chuka” | Ramen in a chilled light vinaigrette, topped with egg omelet strips, carrots, daikon sprouts, pickled ginger, cucumber. CHOICE of shredded white chicken or tofu (vegetarian). | Chilled Ramen Salad “Hiyashi Chuka” | $8.50 |
| Miso (cup) | Miso (cup) | $4.00 | |
| Miso (bowl) | Miso (bowl) | $6.00 | |
| Japanese Curry Pickles | Includes a serving of Fukinzuke, Rakkyo, and Raisins. | Japanese Curry Pickles | $2.00 |
| SIde WHite Rice (single) | SIde White Rice | $3.00 | |
| Chicken Cutlet “Katsu” Curry | Most popular way to enjoy Curry in Japan Tender chicken breast cutlet with panko crust fried golden brown; served with a bowl of our authentic curry. |
Chicken Cutlet “Katsu” Curry | $16.00 |
| Tonkatsu (Pork Cutlet) Curry | Pork Tenderloin cutlet with panko crust fried golden brown; served with a bowl of our authentic curry. |
Tonkatsu (Pork Cutlet) Curry | $16.00 |
| Fish Cutlet Curry | Panko crusted white fish filet with curry. |
Fish Cutlet Curry | $17.00 |
| Tokyo Curry | Curry laden with ground beef, carrots, green peppers and onions. Hearty and sweet! |
Tokyo Curry | $15.00 |
| Japanese Curry (plain) (Vegetarian) | Japanese Curry (plain) (Vegetarian) | $10.00 | |
| Japanese Curry with Mixed Veggies (Vegetarian) | (corn, diced carrots, diced potatoes) |
Japanese Curry with Mixed Veggies (Vegetarian) | $12.00 |
| Japanese Curry w/ Spinach & Mushrooms (Vegetarian) | Japanese Curry w/ Spinach & Mushrooms (Vegetarian) | $13.00 | |
| Japanese Curry w/ Braised Chicken | Japanese Curry w/ Braised Chicken | $13.00 | |
| Japanese Curry w/ Braised Beef | Japanese Curry w/ Braised Beef | $13.00 | |
| Japanese Curry w/ Fried Chicken “karaage” | Japanese Curry w/ Fried Chicken “karaage” | $15.00 | |
| Japanese Curry w/ 6 Jumbo Fried Shrimp “Ebi Furai” | Japanese Curry w/ 5 Jumbo Fried Shrimp “Ebi Furai” | $16.00 | |
| Japanese Curry w/ Seafood medley | (scallop, calamari, shrimp, fish) |
Japanese Curry w/ Seafood medley | $17.00 |
| Chicken Pasta | Fried Karaage Chicken surrounding spaghetti, smothered with sautéed green peppers, onions, mushrooms; served with our House White Sauce. |
Chicken Pasta | $16.00 |
| Mentaiko & Ika Pasta | Spicy cod-roe (with kimchi flavors) blended with butter-sautéed calamari, tossed with spaghetti & topped with shredded nori. |
Mentaiko & Ika Pasta | $17.00 |
| Japanese Red Sauce & Pasta(vegetarian, vegan) | Sweet & garlicky tomato sauce over hot spaghetti (Add fresh sautéed Spinach & Mushrooms-$3) |
Japanese Red Sauce & Pasta(vegetarian, vegan) | $10.00 |
| Seafood Pasta | Shrimp, Scallops, Calamari, and fish butter-sautéed and tossed in a soy-wine garlic sauce OR Japanese red sauce (tomato sauce with garlic) |
Seafood Pasta | $17.00 |
| Naporitan | Yokohama specialty – Spaghetti tossed with sautéed onions, green peppers, mushrooms, sausage in a ketchup-based sauce. (without sausage=Vegetarian) |
Naporitan | $11.00 |
| Matcha Pudding | Full size (4oz) serving of our house-made matcha pudding topped with match syrup. | Matcha Pudding (serving serving) | $4.50 |