CaterZen By Restaurant & Catering Systems
until 4:00PM
Items in this category are served cold and require heating before they are ready to eat. Meal Kit orders include our custom boil blend seasoning and easy step-by-step cooking instructions. Just heat in your cook pot, steam pot, or Instant pot and serve in less than 30 minutes. Boil Bucket orders include steel LoCoBoToGo Boil Bucket, our custom boil blend seasoning, and easy step-by-step cooking instructions. Just heat in the included bucket and serve in less than 30 minutes. Meal Kits and Boil Buckets are currently available for pickup or for delivery. Exact fees are calculated during order booking.
Delivery is generally available in a 20 mile radius from our facility in the greater Charleston Lowcountry area between Isle of Palms and Kiawah/Seabrook Islands.
Order by 4:00pm for next-day pickup or delivery between 4:00 - 7:30pm.
Ready-to-Cook Lowcountry Boil Bucket prepared with 6 oz. Jumbo Shrimp, 3 oz. Andouille Sausage, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob and comes with house-made cocktail sauce, 3 oz. creamy southern Coleslaw, and a fresh-baked Cornbread Muffin per serving.
Ready-to-Cook Lowcountry Boil meal kit prepared with 6 oz. Jumbo Shrimp, 3 oz. Andouille Sausage, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob and comes with house-made cocktail sauce, 3 oz. creamy southern Coleslaw, and a fresh-baked Cornbread Muffin per serving.
Ready-to-Cook Lowcountry Boil Bucket prepared with 6 oz. Jumbo Shrimp, 3 oz. Andouille Sausage, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob PLUS one 5-8 oz. Snow Crab Cluster and comes with house-made cocktail sauce, 3 oz. creamy southern Coleslaw, and a fresh-baked Cornbread Muffin per serving.
Ready-to-Cook Lowcountry Boil meal kit prepared with 6 oz. Jumbo Shrimp, 3 oz. Andouille Sausage, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob PLUS one 5-8 oz. Snow Crab Cluster and comes with house-made cocktail sauce, 3 oz. creamy southern Coleslaw, and a fresh-baked Cornbread Muffin per serving.
Ready-to-Cook Lowcountry Boil Bucket prepared with 8 oz. Jumbo Shrimp, 4 oz. Andouille Sausage, 2 oz. Broccoli, 3 oz. Cauliflower and comes with house-made cocktail sauce, and 3 oz. creamy southern Coleslaw per serving.
Ready-to-Cook Lowcountry Boil Bucket prepared with 6 oz. Jumbo Shrimp, 3.5 oz. Plant-Based Sausage, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob and comes with house-made cocktail sauce, 3 oz. creamy southern Coleslaw, and a fresh-baked Vegetarian Cornbread Muffin per serving.
Ready-to-Cook Lowcountry Boil meal kit prepared with 6 oz. Jumbo Shrimp, 3.5 oz. Plant-Based Sausage, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob and comes with house-made cocktail sauce, 3 oz. creamy southern Coleslaw, and a fresh-baked Vegetarian Cornbread Muffin per serving.
Ready-to-Cook Lowcountry Boil Bucket prepared with 3.5 oz. Plant-Based Sausage, 2 oz. Broccoli, 3 oz. Cauliflower, 1 oz. Baby Carrots, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob and comes with house-made cocktail sauce, 3 oz. creamy southern Coleslaw, and a fresh-baked Cornbread Muffin per serving.
Ready-to-Cook Lowcountry Boil meal kit prepared with 3.5 oz. Plant-Based Sausage, 2 oz. Broccoli, 3 oz. Cauliflower, 1 oz. Baby Carrots, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob and comes with house-made cocktail sauce, 3 oz. creamy southern Coleslaw, and a fresh-baked Cornbread Muffin per serving.
Ready-to-Cook Lowcountry Boil Bucket prepared with 3.5 oz. Plant-Based Sausage, 2 oz. Broccoli, 3 oz. Cauliflower, 1 oz. Baby Carrots, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob and comes with house-made cocktail sauce, 3 oz. creamy Vegan Coleslaw, and a fresh-baked Vegan Cornbread Muffin per serving.
Ready-to-Cook Lowcountry Boil meal kit prepared with 3.5 oz. Plant-Based Sausage, 2 oz. Broccoli, 3 oz. Cauliflower, 1 oz. Baby Carrots, 4 oz. Redskin Potatoes, and 2/3 ear Corn on the Cob and comes with house-made cocktail sauce, 3 oz. creamy Vegan Coleslaw, and a fresh-baked Vegan Cornbread Muffin per serving.
