BBQ Catering Menu Menu

Dish Dish Description Price Description Price
Pulled Chicken Per Pan Size $0.00
Pulled Pork Per Pan Size $0.00
Pulled Beef Per Full Pan (30 Servings) $259.99
Smoked Turkey Breast (NOT SLICED)

Whole Turkey - Serves 18.

NOT SLICED FOR THANKSGIVING ORDERS

Each $0.00
Pulled Jack Fruit

Peach Bourbon Pulled Jackfruit

Per Serving $9.99
Whole Meatloaf

Traditional or Stuffed with Mozzarella Cheese, Peppers, Onion & BBQ sauce

Each $64.99
Whole Meatloaf (Made with Veggie Substitute)

Traditional or Stuffed with Mozzarella Cheese, Peppers, Onion & BBQ Sauce

Each $94.99
Chicken Quarters Each $7.99
Bone-In Chicken Per Serving $9.99
Chicken Wings Each $0.00
Sliced Brisket

Net Weight Based Upon Trim.

Per Full Pan (18-22 Servings) $259.99
Rack of Ribs

St. Louis Style Ribs Only. Sold in Quantities of 3 Slabs. Recommended 2 Servings Per Slab (2.25lbs)

Per Slab $30.99
Pork Rib Tips

Minimum Quantity: 20 lbs. Recommended serving 1 lb

Per 20 lbs. $239.99
Beyond Meat

We Are Dietary Friendly. Vegan & Vegetarian Options Available.

Per Person $9.99
Vegetable Medley

Hand Cut Vegetables.

Per Full Pan (35 Servings) $209.99
California Vegetable Medley

Seasoned Cauliflower, Carrots, Broccoli

Each $0.00
Cheesy Scalloped Potatoes Each $0.00
Au Gratin Potatoes Each $0.00
House Side Salad

Lettuce, onion, tomato, cucumber, 2 dressing options (Ranch & Italian)

Per Person $5.79
Bakery Slider Buns - 3"

Standard Serving: 2 Sliders per person. 

 

Each $0.50
Split Top Buns - 4" Each $1.00
Serving Utensils - Tong Per Tong $1.50
Serving Utensils - Spoon Per Spoon $1.50
Cutlery Set - Standard

Plate Included.

Per Set $0.80
Cutlery Set - Deluxe

Plate Included

Per Set $1.50
Chafer Set

Disposable Chafer Set (1 Water Pan, Fuel & 1 Rack) Stays with Client.

Fuel Lasts 2 1/2 Hours.

Per Set $15.00
Drinks

Assorted Mix unless specified in special instructions. 

Each $2.49