CaterZen By Restaurant & Catering Systems
until 2:00PM
Tri-Colored Cheese Tortellini with Fresh Mozzarella, Sun-Dried and Ripe Tomatoes, and Basil.
Pasta Macaroni with Peas, Carrots, and Red Peppers, Tossed in a Sour Cream Dijon Mayonnaise.
Fresh Linguine in an Oriental Dressing with Broccoli, Carrots, Snow Peas, and Scallions.
Wagon Wheel Pasta with Carrots, Peas, and Broccoli Tossed in a Creamy Parmesan Dressing.
Rice-Shaped Pasta with Feta Cheese, Plum Tomatoes, and Cucumbers in a Red Wine Vinaigrette.
Baby Pasta Shells, Prosciutto, Artichoke Hearts, Roasted Red Peppers, Oven-Roasted Tomatoes, Caramelized Onions, Black Olives, Spinach, and Asiago Cheese.
Corkscrew-Shaped Pasta in a Basil Vinaigrette with Tomatoes, Snow Peas, Broccoli, Carrots, and Red Peppers.
North African Steamed Pasta Grains, with Red Peppers, Carrots, Raisins, Red Onions, and Peas, in a Curry Vinaigrette.
Penne Pasta, Tossed with Cajun Beef Tips, with Red Peppers, Pea Pods, and Scallions.
Pasta Salad
Fluffy Quinoa with Fresh Cilantro and Lime Zest ***Vegan***
Tender Chicken, Roasted Tomatoes, Green and Black Olives, Baby Spinach, Grape Tomatoes and Creamy Feta
California Quinoa Salad with Mango, Red Onions, Bell Peppers, Shredded Coconut, Almonds, Cranberries and Edamame. ***Gluten Free***
A Medley of Carrots, Snow Peas, Bean Sprouts, Cabbage, and Peppers, Tossed in a Sesame Soy Vinaigrette. Gluten Free Vegan
Sliced English Cucumbers and Plum Tomato Wedges, Tossed with Olive Oil, Red Wine Vinegar, and Dried Oregano. Gluten Free Vegan
Grilled Zucchini, Summer Squash, Eggplant, Onions, and Peppers in a Balsamic Vinaigrette.
Red Bliss Potatoes, Onions, Celery, and Carrots, with Mayonnaise and Dijon Mustard. Vegetarian
Ripe Tomatoes, Artichoke Hearts, Asparagus Tips, and Chopped Red Onion in a Red Wine Vinaigrette.
Sliced Tomato and Fresh Mozzarella Cheese, with Basil and Extra Virgin Olive Oil.
Shredded Green and Purple Cabbage, Jicama, and Carrots in a Light Vinaigrette Dressing.
Roasted Sweet Potatoes, Tri-Colored Bell Peppers, Bermuda Onions, Rice Vinegar, and Olive Oil. Gluten Free Vegan
Breaded Chicken Cutlet, Topped with Pomodoro Sauce, Melted Mozzarella and Parmesan Cheeses on a Bed of Penne Pasta.
Boneless Chicken Breast, Brushed with a Honey Grain-Mustard Glaze, Accompanied by Roasted Potatoes. Gluten Free
Sliced Sauteed Chicken with a Medley of Asian Vegetables, Tossed in a Tangy Ginger- Soy Sauce, on a Bed of White Rice. Gluten Free
Sauteed Chicken Breast in Lemon-Caper and Artichoke Sauce, with White Rice on the Side
Soft Flour Tortilla filled with Grilled Marinated Chicken, Refried Beans, and Cheddar Jack Cheese and Mexican Rice.
Tender Chicken Breasts with a Homemade Citrus Glaze with Asian Influences, Served with Garlicky Green Beans and Jasmine Rice ***Gluten Free*** ***Dairy Free***
This is a Caprese lovers treat. Marinated with basil and garlic, the chicken is taken to the grill, then topped with fresh mozzarella, sliced tomatoes, fresh basil and a balsamic reduction. Served with a side of Penne Pasta with a Fresh Garden Tomato Sauce. Healthy and delicious!!!
CHICKEN IS GLUTEN FREE-
Blackened Plump Chicken Breasts cooked to perfection with a delicate Quinoa flavored with Cilantro and Fresh Lime Juice. ***Gluten Free/Dairy Free***
ALL IS GLUTEN FREE EXCEPT THE SOFT TACO SHELLS
Fresh Creamy Avocados with Seasoned Quinoa, Black Beans, Onions, Corn, Tomatoes and Peppers. (Chicken can be added for an additional charge) Served with Seasoned Sour Cream on the Side. ***Gluten Free***
DAIRY FREE AND VEGAN WITHOUT SEASONED SOUR CREAM
Get them while you can!!! A Special Special! Creamy Avocados stuffed with Baby Shrimp, Sweet Juicy Mango, Red Onions, Diced Peppers, Jalapenos, Cilantro, Fresh Lime Juice and Salt and Pepper. ***Gluten Free***
Cajun Spiced Blackened Beef with a Mango and Black Bean Quinoa Salad. Gluten Free
Thin-Sliced Marinated London Broil on a Bed of Tomato Arugula Salad. Served Room Temperature, with Freshly Baked Breads. Gluten Free
Boneless Tender Chicken Sauteed in Thai Spices, Served with Lo Mein Noodles. Served Room Temperature, with Freshly Baked Breads.
Grilled Teriyaki Salmon Fillets with Jasmine Rice Salad. Served Room Temperature, with Freshly Baked Breads.
Marinated Sliced Chicken Breast on Baby Greens, with Mediterranean Orzo, and Two Dipping Sauces on the Side. Served Room Temperature, with Freshly Baked Breads.
Grilled Eggplant, Zucchini, Summer Squash, Peppers and Portobello Mushrooms. Gluten Free Vegan
Marinated Beef with Tomato Arugula Salad, Teriyaki Salmon with Jasmine Rice Salad, and Roasted Turkey with Cornbread Salad. Served Room Temperature, with Freshly Baked Breads.
Our Own Hand-Sliced Turkey Breast with Cranberry-Orange Relish, Served with Cornbread Salad. Served Room Temperature, with Freshly Baked Breads.
Creamy Burrata, Fresh Mint, Honey and Blackberry Jam
With Parslied Lemon Cocktail Sauce.
Fresh Ginger in Via's Own Secret Sauce
With toasted sesame seeds
with Citrus Aioli
Smoked Salmon and Horseradish Cream on Spiral Wraps
48-72 Hours Notice
Not available for delivery on orders before 1:00pm
4 Dozen Minimum
with Tamari, Wasabi, and Pickled Ginger *
These items are cooked to order and/or may be served raw or undercooked. Consuming raw or undercooked meat, fish, poultry, or eggs may increase your risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Fresh Maine Lobster, Mayo, Dill
With Fresh Herb Boursin
Skewered Chicken glazed with our Homemade Peanut Sauce
With Roasted Red Pepper Aioli
with Creamy Bleu Cheese Dip
Skewered Beef Glazed with our Homemade Peanut Sauce
with a Rosemary Cracked Pepper Crust. Market Price.
Tenderloin with Horseradish Cream on Baguette Crostini
Imported Prosciutto, Dried Apricots, and Fresh Herb Chevre
Served with Basil-Pesto Dipping Sauce
Farm Fresh Eggs bursting with Flavor
Filo Dough Beggars Purse Filled With Fig Jam And Mascarpone Cheese
A Pastry Vol Au Vent Shell Filled With A Chopped Mixture Of Seasoned Babybellas, White Mushrooms And Onions In A Wine Sauce.
A Thin, Crispy Asparagus Spear Wrapped In Asiago Cheese And Folded In A Flaky Phyllo Dough.
Before placing your order, please inform your server if a person in your party has a food allergy.
Priced per person
Layers of Guacamole, Refried Beans, Seasoned Sour Cream, Shredded Cheddarjack Cheese, Chopped Tomatoes, Olives, and Scallions, Served with Tortilla Chips. Priced per person.
Spicy Salsa, Chunky Guacamole, and Seasoned Sour Cream, Served with Tortilla Chips.
May Require 24-72 Hour Notice
May Require 24-72 Hours Notice
An Assortment of Jumbo Cookies, Gourmet Cookies, Brownies and Bars, and Cupcakes.
***Assorted Gluten Free Desserts
These are also NUT FREE
SOME FLAVORS ARE NUT FREE-HOWEVER THEY ARE CROSS CONTAMINATED AND DO NOT COME FROM A NUT FREE FACILITY- PLEASE ORDER THE GLUTEN FREE/NUT FREE DESSERT IF YOU HAVE AN ALLERGY!!!!
Chocolate Chip, Oatmeal Raisin, Peanut Butter, Double Chocolate, Snickerdoodle, Molasses, and More! Please call to find out what delicious flavors we have on hand today!!! Before placing your order, please inform your server if a person in your party has a food allergy.
Blondie, Brownies, Coconut and Specialty Bars in Assorted Flavors Before placing your order, please inform your server if a person in your party has a food allergy.
24 HOURS NOTICE PLEASE
MUST PLACE ORDER BY 12 PM FOR NEXT DAY
Priced per Dozen, 2 Dozen Minimum. Before placing your order, please inform your server if a person in your party has a food allergy.
Priced per Dozen, 2 Dozen Minimum. 48 hours notice please. Before placing your order, please inform your server if a person in your party has a food allergy.
ASSORTED NEW FLAVORS!!!! 1/2 dozen minimum Before placing your order, please inform your server if a person in your party has a food allergy.
36-48 HOURS NOTICE FEEDS 12-15 PEOPLE SIGNATURE CAKE FLAVORS OTHELLO CAKE Our vanilla cake spread with raspberry jam and filled with Bavarian cream and crumbled almond macaroons. Covered in chocolate ganache and bordered with rolled marzipan. SACHER TORTE A European classic: layers of dark chocolate cake, fine apricot preserves, and creamy chocolate mousse – cloaked in marzipan and ganache. PASSIONFRUIT CAKE Our signature light vanilla layer cake with passionfruit white chocolate mousse, apricot jam, topped in vanilla buttercream and decorated with passionfruit puree. LUSCIOUS LEMON CAKE Our signature light vanilla layer cake with lemon mousse and fresh raspberries, topped in lemon buttercream and decorated with fresh fruit. CHOCOLATE PECAN CAKE A nutty chocolate brownie layer cake with pecan pieces, filled with chocolate mousse, topped in ganache and surrounded in crumbled pecans. RED VELVET CAKE A red layer cake filled with cream cheese icing, frosted with vanilla buttercream and decorated with marzipan flowers. BLACK FOREST CAKE Chocolate layer cake with kirsch whipped cream and cherries, topped with buttercream, chocolate shavings and cherries. CARROT CAKE The carrot cake is made with fresh carrots, walnuts, raisins and spices, filled with cream cheese icing and topped with buttercream frosting and toasted almonds. Before placing your order, please inform your server if a person in your party has a food allergy.
Feeds 45-60. 4-5 BUSINESS DAYS notice please. Can be custom decorated, please put information in special instructions. SIGNATURE CAKE FLAVORS OTHELLO CAKE Our vanilla cake spread with raspberry jam and filled with Bavarian cream and crumbled almond macaroons. Covered in chocolate ganache and bordered with rolled marzipan. SACHER TORTE A European classic: layers of dark chocolate cake, fine apricot preserves, and creamy chocolate mousse – cloaked in marzipan and ganache. PASSIONFRUIT CAKE Our signature light vanilla layer cake with passionfruit white chocolate mousse, apricot jam, topped in vanilla buttercream and decorated with passionfruit puree. LUSCIOUS LEMON CAKE Our signature light vanilla layer cake with lemon mousse and fresh raspberries, topped in lemon buttercream and decorated with fresh fruit. CHOCOLATE PECAN CAKE A nutty chocolate brownie layer cake with pecan pieces, filled with chocolate mousse, topped in ganache and surrounded in crumbled pecans. RED VELVET CAKE A red layer cake filled with cream cheese icing, frosted with vanilla buttercream and decorated with marzipan flowers. BLACK FOREST CAKE Chocolate layer cake with kirsch whipped cream and cherries, topped with buttercream, chocolate shavings and cherries. CARROT CAKE The carrot cake is made with fresh carrots, walnuts, raisins and spices, filled with cream cheese icing and topped with buttercream frosting and toasted almonds. Before placing your order, please inform your server if a person in your party has a food allergy.
Feeds 90-120. 5 BUSINESS DAYS notice please. Can be custom decorated, please put information in special instructions. SIGNATURE CAKE FLAVORS OTHELLO CAKE Our vanilla cake spread with raspberry jam and filled with Bavarian cream and crumbled almond macaroons. Covered in chocolate ganache and bordered with rolled marzipan. SACHER TORTE A European classic: layers of dark chocolate cake, fine apricot preserves, and creamy chocolate mousse – cloaked in marzipan and ganache. PASSIONFRUIT CAKE Our signature light vanilla layer cake with passionfruit white chocolate mousse, apricot jam, topped in vanilla buttercream and decorated with passionfruit puree. LUSCIOUS LEMON CAKE Our signature light vanilla layer cake with lemon mousse and fresh raspberries, topped in lemon buttercream and decorated with fresh fruit. CHOCOLATE PECAN CAKE A nutty chocolate brownie layer cake with pecan pieces, filled with chocolate mousse, topped in ganache and surrounded in crumbled pecans. RED VELVET CAKE A red layer cake filled with cream cheese icing, frosted with vanilla buttercream and decorated with marzipan flowers. BLACK FOREST CAKE Chocolate layer cake with kirsch whipped cream and cherries, topped with buttercream, chocolate shavings and cherries. CARROT CAKE The carrot cake is made with fresh carrots, walnuts, raisins and spices, filled with cream cheese icing and topped with buttercream frosting and toasted almonds. Before placing your order, please inform your server if a person in your party has a food allergy.
Feeds up to 8. Flavors: Before placing your order, please inform your server if a person in your party has a food allergy.
Feeds up to 8. Flavors: Peach, Pear-Almond, Banana-Cheese, Blueberry, Cherry-Cheese, Apple Before placing your order, please inform your server if a person in your party has a food allergy.
Please note: Any equipment left onsite for use (Coffee Pots/Insulated Hot Bags) are not disposable and need to be set aside safely for us to return and pick up. Lost equipment will result in replacement charges.
An Assortment of Herbal, Green and Black Teas Please note: Any equipment left onsite for use (Coffee Pots/Insulated Hot Bags) are not disposable and need to be set aside safely for us to return and pick up. Lost equipment will result in replacement charges.
Dark Roast Colombian Coffee 10 Servings
Priced per person.
Apple, Orange and Cranberry Juices
Assorted Flavors of Hint Flavored Waters (Still Water)
Assorted Flavors-May include; Cherry Limeade, Strawberry Lemon, Raspberry Rose, Ginger Lime, Orange, Watermelon
www.drinkpoppi.com
Assorted Coke Products
Made With Fresh Mango Chunks, Fresh Mango Puree, Coconut Milk, Chia Seed, Vanilla Bean, Coconut Cream and Toasted Coconut **Vegan, Gluten and Dairy Free** Before placing your order, please inform your server if a person in your party has a food allergy.
Apples, Oranges, Pears, Bananas- Based on whats available daily
Priced per person, 5 person minimum.
Individual Portions of Sliced Veggies With Your Choice of Homemade Hummus, Ranch or Blue Cheese Dip Gluten Free
Individual Portions of Chocolate Covered Pretzels Snack Packs- LARGE PRETZEL PACKS
Assorted Chex Mix, Pretzels, Pecans, Almonds, and Peanuts in A Slightly Sweet and Spicy Coating
Grilled, Juicy Peppercorn Seasoned Steak Tips and Rice Pilaf.
STEAK IS GLUTEN FREE
Grilled Beef Burgers with all the Fixings on the Side, with Potato Chips and Pickle Spears. (Veggie Burgers also available under Vegetarian Entrees).
Soft Flour Tortilla filled with Grilled Marinated Steak Strips, Refried Beans, and Cheddar Jack Cheese, and Mexican Rice.
Seasoned Ground Beef with Chopped Lettuce, Tomatoes, Shredded Cheese, Salsa, Sour Cream, and Taco Shells, Served with Mexican Rice.
Thinly sliced sauteed strips of steak tossed with a sweet and spicy sauce. Served over Coconut Rice. ***Gluten Free***
North Atlantic Salmon Marinated with Honey, Ginger, Garlic, Miso and Tarmari and Roasted to Create a Crisp Caramelized Crust. Served with Pineapple Coconut Rice ***Gluten Free***
Baked Atlantic Salmon, Topped with Sliced Tomato and Fresh Dill. Served with Oven Roasted Potatoes.
North Atlantic Salmon in an Orange Coconut Sauce with Jasmine Rice.
Jumbo Shrimp Sauteed in a Thai Sauce with a Medley of Asian Vegetables, Served on a Bed of Scallion Rice.
Tender Jumbo Shrimp, Sauteed with Tomatoes, Extra Virgin Olive Oil, and White Wine, Served on a Bed of Bow Tie Pasta.
A Medley of Asian Vegetables, Tossed in a Tangy Ginger-Soy Sauce, on a Bed of White Rice. Gluten Free Vegan
Lightly Breaded Eggplant Slices, Baked with Spinach and Ricotta Cheese Filling, Topped with a Sweet Red Pepper Tomato Sauce. $12.95 Per Person or $129.95 a Pan
Grilled Veggie Burgers with all the Fixings on the Side, with Potato Chips and Pickle Spears.
Marylou's Famous Baked Macaroni and Cheddar, Parmesan, and Asiago Cheeses, Finished with a Cracker Bread Crumb Topping.
Homemade Four-Cheese-and-Spinach-Filled Raviolis, Topped with a Garden Tomato Sauce. Vegetarian
Soft Flour Tortilla filled with Refried Beans, Peppers, Onions and Cheddar Jack Cheese and Mexican Rice
Bow Tie Pasta with Fresh Julienned Vegetables, Tossed in a Lite Parmesan Cream Sauce. Vegetarian
Call for selection at 781-861-8276. Includes Vegetarian and Chili. Priced per person.
16 oz Per Person (Bowl)
Mixed Greens and Garden Vegetables.
Romaine Lettuce and Homemade Croutons.
with Feta Cheese and Olives.
with Mandarin Oranges, Sliced Mushrooms, and Toasted Walnuts.
with Dried Cranberries, Spicy Pecans, and Goat Cheese.
Mixed Greens with Mixed Berries, Cherry Tomatoes, Mozzarella, Basil and Pecans with Homemade Balsamic Vinaigrette
Mixed Baby Greens, Fresh Raspberries, Spicy Pecans and Creamy Goat Cheese.
Arugula with Fresh Juicy Grilled Peaches, Plump Blueberries, Goat Cheese, Slivered Almonds and Poppyseed Dressing ***Gluten Free***
Mixed Greens with Roasted Chicken, Hard Boiled Egg, Sliced Avocado, Chopped Tomatoes, Crisp Bacon and Blue Cheese, with Olive Oil and Red Wine vinaigrette.
Traditional Tossed with Sliced Turkey, Virginia Ham, and Provolone and Swiss Cheese.
Coffee, Assorted Juices, Fruit with Hand-Sliced Seasonal Berries, Fresh-Baked Goods (Muffins, Croissants, Scones, Coffee Cakes, Pastries, and Bagels with Whipped Cream Cheese, Butter, and Jelly). Gluten Free available for $1.75 per person. Please note: Any equipment left onsite for use (Coffee Pots/Insulated Hot Bags) are not disposable and need to be set aside safely for us to return and pick up. Lost equipment will result in replacement charges.
"Morning" Cheeses - Including Sliced Brie, Chevre, and Sharp Aged Cheddar with Bountiful Bunches of Grapes, Seasonal Berries, French Bread Slices, and Thin Wafer Crackers.
Thin Sliced Smoked Salmon with Assorted Bagels, Whipped Cream Cheese, Sliced Cucumber, Tomato, and Bermuda Onions.
Fresh Berries - Strawberries, Blueberries, Raspberries, Tossed Together Gluten Free Vegan
Served with Honey Vanilla Yogurt and Bowls of Our Own Granola. 2 per person.
Watermelon, Cantaloupe, Honeydew, and Pineapple with Seasonal Berries Gluten Free Vegan
with Sauteed Spinach and Diced Tomatoes.
"Crustless Quiche" of Eggs, Cheese, and Vegetables.
Accompanied by Sliced Strawberries, Bananas, and Maple Syrup.
Poland Springs
Tender Asian Marinated Beef, with Juicy Mushrooms and Tender Snow Peas over a bed of Jasmine Rice.
Gluten Free/Dairy Free
Quinoa, Almonds, Sunflower Seeds, Cranberries, Apples, and Feta with a Light Refreshing Dressing.
Contains Nuts/Gluten Free
A Selection of Sliced and Cubed Cheeses with Crackers and Cheese Sticks, Garnished with Grapes and Fresh Berries. Vegetarian
Grilled and Sliced Flank Steak perfectly seasoned with Brazilian Spices and Chimichurri Sauce. Served with Black Beans and Rice. ***Gluten Free***
Quinoa, Black Beans, Mango Gluten Free Vegan
HOT ITEM
THIS SPECIAL IS ONLY AVAILABLE FROM NOVEMBER 11TH THRU NOVEMBER 27TH. PLEASE DO NOT ORDER THIS SPECIAL OUTSIDE OF THOSE DATES AS WE WILL NOT BE ABLE TO DO IT.
Home Roasted, Hand Carved Turkey Breast with Homemade Gravy, Herb and Vegetable Stuffing, Garlic Mashed Potatoes, Whole Cranberry Sauce and the Harvest Salad. Add a Pumpkin or Apple Pie for an Additional Charge. 10 Person Minimum
New Orleans Style Cajun Chicken Breasts topped with a Mango Tomatillo Salsa and Sweet Corn Rice. ***Gluten Free/Dairy Free***
Fresh Linguine in an Oriental Dressing with Broccoli, Carrots, Snow Peas, and Scallions. Vegan
Bag Lunch with Entree Salad and Chicken, Salmon or Beef Protein and Chips, Cookie and Beverage. Please choose from: Tossed/Greek/Caesar/Mesclun/Cobb/Chef or Berry Caprese. Please make your salad type and protein type and note in the directions box.
Apple Glazed Chicken over a bed of stuffing. Served with Mashed Potatoes.
Romaine Lettuce, Romano Cheese and Homemade Croutons. Vegetarian
Mixed Greens, Tomatoes, Carrots, Peppers Gluten Free/Vegan ***Add Shrimp, Salmon, Grilled Chicken or Beef for an additional charge to any of our salads***
with Mandarin Oranges, Sliced Mushrooms, and Toasted Walnuts. Gluten Free Vegan
with Feta Cheese and Olives. Gluten Free Vegetarian
with Dried Cranberries, Spicy Pecans, and Goat Cheese. Gluten Free Vegetarian
Watermelon, Cantaloupe, Honeydew, and Pineapple Gluten Free Vegan
Traditional Tossed with Sliced Turkey, Virginia Ham, and Provolone and Swiss Cheese. Gluten Free
Mixed Greens with Roasted Chicken, Hard Boiled Egg, Sliced Avocado, Chopped Tomatoes, Crisp Bacon and Blue Cheese Gluten Free
Assorted Flavors
Fresh Vegetable Sticks with Hummus, Olives and Pita Vegetarian
Individual Fresh Berry Cups - Strawberries, Blueberries, Raspberries, other other in season Berries Gluten Free Vegan
Egg on a Toasted English Muffin.
THIS SPECIAL IS ONLY AVAILABLE FROM DECEMBER 4TH THRU DECEMBER 22ND. PLEASE DO NOT ORDER THIS SPECIAL OUTSIDE OF THE TIMES LISTED AS IT WILL NOT BE AVAILABLE.
Four Special Courses To Bring It all Together!!!~~~~~~~~~~~~ Appetizers~~~Choose Two: **Chilled Jumbo Shrimp with Lemon Cocktail Sauce** or the **Blackberry Crostinis** or the **Mini Meatballs in a Red Pomodoro Sauce** or the **Petit Filet and Red Pepper Skewers**~~~~~~~~~~ Pomegranate Pear Pistachio Salad~~~ Romaine Lettuce, Sweet Apples, Juicy Pears, Cucumber, Peppers, Onions, Pepitas, Pistachios, Pomegranate Arils, And Feta Cheese with a Citrus-Ginger Dressing~~~~~~~~~~ Entrees~~~ Holiday Roasted Chicken with a Cranberry Orange Glaze, Served with Herb Stuffing and Steamed Asparagus and the Fresh Homemade Butternut Squash Raviolis with a Sage Cream Sauce~~~~~~~~~~ Bread and Butter~~~~~~~~~ Holiday Dessert Assortment~~~ with Gourmet Cookies, Mini Dessert Pastries, Brownies, Bars and Mini Cupcakes
A Variety of Sandwiches & Wraps (Including Vegetarian) on Assorted Breads. Priced per Each Sandwich. For Gluten-Free Bread in smaller quantity, choose your larger party quantity choices first. Then, return to this item and choose the quantity of Gluten-Free needed for $1.50 extra per person.
Any sandwiches with Bacon or Avocado have an upcharge of $2.00
Any sandwiches with Bacon or Avocado have a $2.00 upcharge
an upcharge of $2.00 will be added for any sandwiches containing Bacon or Avocado
Everything all in one place!!! The Executive Platter Package comes with: Sandwiches Chips Green Salad or Pasta Salad Desserts Beverages
Your Choice of a 1/2 Sandwich and a Side Salad. Comes with Potato Chips, Beverage and a Cookie. Salad choices: Tossed Greek Caesar Spinach
Choose your vegan sandwich. Comes with Chips, Vegan Cookie and a Beverage.
Comes with Vegetarian Sandwich, Chips, Cookie and a Beverage.
You choose your sandwich. Comes on Gluten Free Bread, with Chips, and Gluten Free Cookie.
OUR MOST POPULAR SELECTION.
Simply input a quantity and we'll do the rest. Includes: Sandwich, Beverage, Chips, Jumbo Cookie. Gluten-Free add $2.00 per person.
Includes Sandwich, Chips, Cookie and Beverage
Make-Your-Own Sandwiches with Assorted Breads on the Side. Includes: Home-Roasted Turkey, Roast Beef*, Virginia Ham, Our Signature Chicken Salad, Cheeses, Breads, Pickle Spears, and Condiments. Priced per person.
A platter of Capicolla, Prosciutto, Genoa Salami, Provolone, Marinated Mozzarella Balls, Olives, Peppadew Peppers Stuffed with Goat Cheese, Roasted Red Peppers, Marinated Artichoke Hearts with Thin Sliced Baguettes and Bread Sticks. Can be made Gluten Free
Make-Your-Own Sandwiches with Assorted Breads on the Side. Includes: Our Signature Chicken Salad, Albacore Tuna Salad, and Egg Salad, with Sliced Tomatoes, Cucumbers, Onions, Pickle Spears, Lettuce Leaf.
Serves 18-20 People. Choice of Fillings. Priced per Each Sub.
Lemon or Almond Macaroons, Raspberry Lindsors, Peanut Butter Rounds, Chocolate Florentines, and Mocha Cream Bites. Before placing your order, please inform your server if a person in your party has a food allergy.
Marinated Grilled Tofu, Pickled Vegetables, Sriracha Mayo and Fresh Cilantro. Can be made Vegan.
Grilled Red and Green Peppers, Grilled Summer Squash, Grilled Zuchinni and a Lemon Infused Whipped Feta with Fresh Herbs.
Grilled Portobello Mushrooms, Thick Slices of Fresh Mozzarella, Roasted Tomatoes, Caramelized Onions and Baby Spinach Leaves with Basil and Balsamic Dressing on Crusty Breads. ***Vegetarian***
A Healthy Vegetarian Sandwich with Multi Grain Bread, Herbed Goat Cheese, Romaine Lettuce, Thin Sliced Cucumbers, Sliced Avocado and Sprouts.
Homemade Hummus with Lettuce, Tomatoes, Cucumbers, Alfalfa Sprouts, Red Peppers, and Carrots
Greek Olives, Feta Cheese, Lettuce, Tomatoes, Cucumbers, Shredded Carrots, Red Peppers, Sliced Onions, and Balsamic Vinegar
Buffalo Chicken Salad with Celery and Carrots with Applewood Smoked Bacon, Vermont Cheddar and A Drizzle of Ranch Dressing.
Grilled Chicken, Bacon, Lettuce, Tomato
Roast Beef, Pickled Vegetables, Sriracha Mayo, and Fresh Cilantro.
Smoked Turkey with Sharp Cheddar Cheese, Lettuce, Tomatoes and Avocado with a Homemade Sweet and Spicy Strawberry Habenero Sauce on Crusty Bread.
Roasted Turkey, Apple Wood Smoked Bacon, Cheddar Cheese, Crisp Lettuce, Roasted Tomatoes, Caramelized Onions and Ranch Dressing Wrapped up in a Soft Flour Tortilla.
Grilled Chicken, Lettuce, Tomatoes, Olives, Feta, Cucumbers, Pepperoncini, and Greek D Wrapped up in a Soft Flour Tortilla.
Rosemary Grilled Chicken, Parmesan, Romaine Lettuce, and Caesar Dressing
Albacore Tuna Salad with Capers, Cornichons, and Sliced Red Onion
Flavorful Spaghetti Squash with Butter, Romano Cheese, Lemon Juice, Roasted Garlic and Parsley. ***Gluten Free/Vegetarian*** Larger Portions (35 or more require 24+ hours notice please)
Cauliflower, Butter, Carrots, Onions, Garlic, Chicken Broth. Salt, Pepper ***Gluten Free*** ***Could be made Vegan***
36 Hour Notice
With Crispy Scallions ***Gluten Free***
***Gluten Free/Dairy Free*** Room Temperature (Not Hot)
***Gluten Free/Dairy Free***
***Vegetarian***
***Gluten Free/Vegan***
***Vegetarian/Gluten Free***
Special Item
***Gluten Free/Vegetarian***
***Gluten Free/Vegetarian
***Gluten Free/Vegetarian*** 24-48 HOURS NOTICE- PLEASE CALL TO CHECK AVAILABILITY
***Gluten Free/Dairy Free*** $13.95 Per Person Pan for 10 People $139.95
6 Person Minimum on Most Items
48 Hour Notice $13.95 Per Person Pan for 10 People $139.50
In a Marsala Wine Sauce with Cremini, Shiitake and Button Mushrooms
Served with Garlic Mashed Potatoes and Freshly Baked Bread
$12.95 Per Person Pan for 10 People $129.50
48 Hour Notice $11.95 Per Person Pan for 10 People $119.50
PICK UP CATERING PRICING With Shrimp, Chorizo Sausage, Chicken and Rice ***Gluten Free/Dairy Free*** $12.95 Per Person Pan for 10 People $129.50
Cabernet Simmered Beef Bourguignon with Mushrooms, Carrots and Pearl Onions and Whipped Potatoes. ***72 Hours Notice*** $18.50 Per Person or $185.00 Pan for 10
Pick Up Catering Pricing Half Tin $75 Full Tin $150 Chicken Parmesan also available Half Tin $85 Full Tin $170
Pick Up Catering Pricing Half Pan $50 Full Pan $100
24-48 Hour Notice ***Gluten Free*** $13.95 Per Person Pan for 10 People $139.95
24-48 Hr Notice $13.95 Per Person Pan for 10 People $139.50
***Gluten Free***
MARKET PRICE
96 Hour Notice (OR MORE) PLEASE CALL CATERING TO SEE CURRENT PRICING AND IF THEY ARE AVAILABLE FOR THE DATE YOU REQUESTED ***Gluten Free*** Please Call Office For The Market Price
$10.95 Per Person Pan for 10 People $109.50
24-48 Hour Notice Choice of Three Cheese, Spinach or Meat. Pick Up Catering Pricing Half Tin $75 Full Tin $150
Baby Spinach, Cranberries, Pecans, Feta, Apples, and Bacon with our Homemade Maple Dijon Vinaigrette on the side.
Gluten Free/Contains Nuts
Creamy Barley Risotto with Baby Spinach, Fresh Herbs and Spices and Parmesan Cheese inside Meaty Portobello Mushroom Caps. Served with Roasted Carrots with Garlic Parsley Butter.
Lentils, Sautéed Mushrooms, Arugula, Shallots, Garlic, Olive Oil, Lemon Juice and Fresh Herbs and Spices ***Gluten Free/Dairy Free***
Homemade Fresh Butternut Squash Pasta Raviolis with a Sage Cream Sauce with Walnuts and Cranberries
Mixed Greens with Mixed Berries, Cherry Tomatoes, Mozzarella, Basil and Pecans Gluten Free Vegetarian
Tri-Colored Cheese Tortellini with Fresh Mozzarella, Sun-Dried and Ripe Tomatoes, and Basil. Vegetarian
Corkscrew-Shaped Pasta in a Basil Vinaigrette with Tomatoes, Snow Peas, Broccoli, Carrots, and Red Peppers. Vegetarian
Rice-Shaped Pasta with Feta Cheese, Plum Tomatoes, and Cucumbers in a Red Wine Vinaigrette. Vegetarian
California Quinoa Salad with Mango, Red Onions, Bell Peppers, Shredded Coconut, Almonds, Cranberries and Edamame. Gluten Free Vegan
Red Bliss Potatoes,Onions, Celery, and Carrots, with Mayonnaise and Dijon Mustard. Vegetarian
COLD ITEM
Thin-Sliced Marinated London Broil on a Bed of Tomato Arugula Salad. Gluten Free
Marinated Sliced Chicken Breast on Baby Greens, with Mediterranean Orzo.
Grilled Teriyaki Salmon Fillets with Jasmine Rice Salad. (Salad is Gluten Free)
Boneless Tender Chicken Sauteed in Thai Spices, Served with Lo Mein Noodles.
Farro, Chicken, Cabbage, Bean Spouts, Carrots, Kale, Cilantro, Fresh Ginger, Roasted Peanuts and a sauce thats bursting with Flavor!
Quinoa, Extra Frim Tofu, Fresh Pineapple, Broccoli, Zuchinni, Carrots, Red Peppers in a Flavorful Korean Sauce
Roasted Sweet Potatoes, Broccoli, Kale, Roasted Chickpeas, Red Onions in a light Flavorful Tahini Sauce. Vegan
Layers of Guacamole, Refried Beans, Seasoned Sour Cream, Shredded Cheddar Jack Cheese, Chopped Tomatoes, Olives, and Scallions, Served with Tortilla Chips.
Yogurt Assorted Flavors
Nonfat Greek Yogurt, Fresh Seasonal Berries, Granola.
Made With Fresh Blueberries, Fresh Blueberry Puree, Coconut Milk, Chia Seed, Vanilla Bean, Coconut Cream and Toasted Coconut **Vegan, Gluten and Dairy Free** Before placing your order, please inform your server if a person in your party has a food allergy.
Made With Fresh Strawberries, Fresh Strawberry Puree, Coconut Milk, Chia Seed, Vanilla Bean, Coconut Cream and Toasted Coconut **Vegan, Gluten and Dairy Free** Before placing your order, please inform your server if a person in your party has a food allergy.
Scrambled Eggs with Home Fries and Bacon
Scrambled Eggs with Homefries and Sausage
Breakfast Frittata with Home Fries
Soft Fluffy Scrambled Eggs and Cheese in a Soft flour Tortilla. Add Choice of Sausage, Bacon or Ham for $2.00 Per Person
Egg and Melted Cheese on a Toasted English Muffin.
Egg and Melted Cheese with Bacon on a Toasted English Muffin.
Egg and Melted Cheese with Ham on a Toasted English Muffin.
Egg and Melted Cheese with Sausage on a Toasted English Muffin.
Gluten-Free available add $1.25 per person. ***THESE WILL BE INDIVIDUALLY WRAPPED ON THE INDIVIDUALLY PACKAGED MENU***
Gluten Free Oats with Oat Milk and Peanut Butter, Chia, Maple Syrup, topped with Fresh Berries.
MUST BE ORDERED BY NOON DAY BEFORE AND BY THURSDAY FOR MONDAY
GF Oatmeal, Oat Milk, Chia, Maple Syrup, Orange Juice, Cranberries, Vanilla
GF Oats, Oat Milk, Chia Seeds, Maple Syrup, Almond or PEanut Butter, Cocoa Powder, Mini Chocolate Chips
Choice of Apple or Pumpkin- Please Specify
Spinach, Ricotta, Feta, and Sauteed Onions.
Choice of Raspberry, Fresh Herbs or Honey Pecan
3 Dozen Minimum of Each Type
with Ginger Sour Cream
With Sour Cream and Applesauce
Farm Fresh Eggs, Caramelized Onions and Fontina Cheese
Flaky Phyllo Dough, Spinach and Feta Cheese
with Sour Cream & Salsa
With Sweet Chili Sauce
Crispy Polenta Rounds with Mushrooms and Melted Fontina
Marinated Tofu and Pineapple Grilled and Skewered with a Spicy Mango Dipping Sauce
Crispy Corn Rounds with Flavorful Jackfruit, Melted Vegan Cheddar and Kiwi Mango Salsa
Sweet Crab Meat, Fresh Herbs and Parmesan Cream Cheese
Fresh Maine Lobster, House Mayo, Celery and Fresh Dill
***Market Price***
with Dilled Remoulade
With a Shallot Aioli on the Side
Wrapped in Applewood Smoked Bacon
With Blue Cheese Dip
Breaded Chicken with our Honey-Dijon Glaze
Kung Pao, Buffalo, and BBQ with Celery, Carrots, and Dipping Sauce
with Sour Cream and Salsa
with Lemon Tahini Sauce
with Mango Chutney
with Reduced Port Wine Sauce.
With Pomodoro Sauce ***THIS ITEM CONTAINS NUTS*** ***CAN CONTAIN PINENUTS OR WALNUTS***
With Mustard on the Side
with Sour Cream on the Side
Farm Fresh Eggs, Gruyere and Imported Ham
With Pita Triangles and Crostini
Dip is Gluten Free. Can be served with Corn Chips to accomadate Gluten Free Guests.
With Rustic Ripple Chips
A variety of delicious fruits including melons, pineapples, grapes, berries, and other seasonal items.
An Array of Asparagus, Carrots, Celery, Peppers, Jicama, Cucumber, and Seasonal Vegetables, Served with Homemade Dips. Priced per person.
A Selection of Sliced and Cubed Cheeses with Crackers and Cheese Sticks, Garnished with Grapes and Fresh Berries. Priced per person.
Grilled Medley of Vegetables (Asparagus, Zucchini, Summer Squash, Carrots, Peppers) Marinated Mushrooms, Marinated Artichokes, Marinated Feta, Marinated Mozzarella, Garlic Hummus and a Red Pepper Romesco Dip. Served with Pita Triangles. Can be made Gluten Free
Falafel with a Cucumber, Carrot, Scallion and Jalapeno Slaw with Lemon Tahini Sauce.
An Assortment of Rolled Flat Bread Sandwiches, Featuring Turkey, Roast Beef, Ham, and Vegetarian.
Mini Split-top Buns, Stuffed with Chicken Salad, Tuna Salad, and Egg Salad. ***THESE ARE PER DOZEN!!! NOT INDIVIDUALLY***
Cured Meats, Assorted Cheese, Dried Fruit, Mixed Nut Medley, Fresh Fruit, Gherkins, Olives and Fig Jam. Served with Crostini and Crackers. can be made Gluten Free
Falafel, Tabouli, Grape Leaves, Marinated Artichokes, Olives, Sliced Onions, Lemon Wedges, Garlic Hummus and Whipped Feta Dip. Served with Pita Triangles. Can be made Gluten Free.
Cauliflower, Arugula, Lentils, Pepitas, Apricots, Capers and Pickled Onions in a Creamy Tahini Dressing.
Contains Sesame and Pepitas.
Healthy Kale, Tart Apples, Roasted Squash with Red Onions, Torn Ciabatta, and a Fall inspired Dressing .
Gluten Free with no Ciabatta
Fresh Strawberries over Spicy Arugula with Feta, Pickled Red Onions and Toasted Pistachios
North Atlantic Grilled Salmon over Mixed Greens with Cucumbers, Red Onions, Grape Tomatoes, Creamy Avocado, Pumpkin Seeds and Cotija Cheese.
Hearty and Flavorful, and Healthy too! Chicken rubbed with Fresh Berbere Spice Rub with Lentils Simmered in Ethiopian Spices.
Can also substitute Tofu to make it Vegan
North Atlantic Salmon in a fragant Coconut -Curry Sauce over Jasmine Rice and Spinach.
Tofu braised in a flavorful sauce made with Soy Sauce, Mirin, Sesame Oil, Gochugaru, Garlic, Ginger, Scallions and Sesame Seeds with Jasmine Rice and Broccoli.
Vegan/Gluten Free
Broccolini, Tofu, Shiitake, Garlic, Shallots, and Chilies de Arbol,over Jasmine Rice
and Garnished with Crispy Shallots
and Sesame Seeds.
Gluten Free, Vegan
This salad is just simply AMAZING! Shredded Brussel Sprouts, Cranberries, Apples, Red Onions, Pistachios and Shredded Asiago Cheese with a Flavorful Orange Vinaigrette.
